Australian owned and operated
Under the leadership of Brisbane-based founder George Drivas, our business remains proudly Australian owned and operated. George has been involved in the hospitality industry for over 25 years. Having run venues of varying sizes, he is fluent in both bespoke and franchise hospitality environments.
Combining a passion for process with a drive for providing quality, George runs a successful business dedicated to providing optimal dining experiences in airport environments. He is adamantly focused on quality and detail, and each venue is run with the utmost care to ensure all output upholds a certain level of excellence. For George, work and play, blend with his relentless pursuit of finding the best producers in Australia and passion for finding ways to put them on his menus.
Our venues
We combine our own proprietary concepts with partnerships across Australia’s best hospitality operators to shape airport venues defined by smart design, great food and genuine service.
At Brisbane Airport and Sydney Airport, our venues offer travellers relaxed, welcoming spaces to savour a quality dining experience before they fly.
Elevating airport dining since 2008
Airport Retail Group Australia elevates airport dining with its Brisbane and Sydney Airport venues. Escape the predictable and overcrowded spaces of the airport and set the perfect tone for your next journey with their venues’ stylish interiors, flawless service and chef-prepared meals. Since opening its first venue in 2008, Airport Retail Group Australia proudly employs over 300 staff and operates eleven venues. Find us next time you fly for moments worth savouring and sharing
“As a Company, we find Airport Retail Group to be a process driven business that has a strong focus on results.”
Andrew Brodie | General Manager | Airline and Retail Management
Join us, as we elevate airport dining and let your tastebuds take off.
